We will be closed on Easter Sunday to give our wonderful hard working staff time to be with family. Happy Easter and Peace be with you.
Frying at home is not so simple. Stove top method is a challenge to get the temperature right and to maintain the correct temperature through out the cooking process. First free advice I can give is to invest in a good quality table top electric fryer. Personally, I'd shop at the restaurant stores and pay a bit more for a really durable piece of equipment. Adcraft makes a single basket fryer that retails for about $180. I've used other home style brands with success, but found that for large amounts they don't perform well. That being said, this class will show you various frying techniques and secrets you might not know or have had the chance to try out yourself. Really good French Fries are the epitome of the search for the perfect fried food. Method matters as does type of oil used. And oh yeah, fried chicken! Register for this class and grab a stack of napkins!
In 2010 Jennifer and I were trying to get pregnant and like many folks we had some issues. We weren't in the right health zone for optimal baby making. We didn't know how much our food and environment was effecting this. To make a long story short after our failed attempts using conventional medicine I learned a lot in 2012 when we started on the paleo path and my education as a Health Coach. I befriended several major players in the global paleosphere that are experts on this topic. One of them created what he calls "GET SOME. Ice cream". LOL! I look forward to demonstrating some recipes and discussing optimal nutrition for baby making. Sign up here! I am a board certified health coach licensed to compliment the advice of a Functional medicine doctor like Doctor Dorothy Sprecher. Anything we discuss should not be considered medical advice and you should consult an MD like Dorothy to take your whole being into consideration.